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Brunch

Granola

fresh honey yogurt, market berries
Meatballs Al Forno

Stracciatella cheese, stewed tomato charcoal-cranberry bread
Terrine en Croute

preserves, grilled bread

Market Lettuces

lemon, pecorino romano
Chefs Caesar

sesame crouton, ginger, parmesan
Shaved Brussels Sprouts

guanciale, white balsamic, mint
Garden Crudite

sichuan hummus, chive buttermilk

Lasagna

pork ragu, ricotta, mozzarella fresca
Pappardelle

bolognese, pecorino, basil
Chitarra

clams, guanciale, garlic, lemon
Radiator

baby artichokes, baragole, olio verde
Agnolotti

wild mushroom, sherry, pecorino

Nonna Burger

bun, calabrian chili aioli, pickles onion, tellegio cheese, white cheddar
Godmother

salumi, coppa, bologna, caciocavallo arugula, aged vinegar
V Is for Verdure

veg, veg, more veg and some veg

Baked Eggs

roasted tomato & chili stew, goat ricotta
French Omelette

sheep cheese, market lettuces, lemon
Nonna Breakfast

eggs, pancetta, italian style breakfast sausage, toasted baguette, jam

Quiche Di Carne
Quiche Di Verdure
Croissant
Morning Bun
Kouign-Amann
English Muffin
Blueberry Maple Muffin
Banana Almond Bread
CC Cookie
Brown Butter Cookie
Passion Fruit Puff
Lemon Poppy Bundt
French Egg Tart
Fruity Pebble Cake
Strawberry Tiramisu